Homemade sangria or non-alcoholic cocktail
2 appetizers
Homemade Andalusian Gazpacho,
OR
Spanish Salad
OR
Savory cheesecake with smoked salmon and dill
Sautéed squid with parsley,
OR
Marinated pork spiders with spices
OR
Farmhouse poultry fillet “Maison Dandieu”
Plate of mature cheeses,
OR
Strawberry tart revisited
OR
Peach Melba and Speculoos Verrine
© A creation H-TIC – Hotel-Restaurant the Renaissance