Menu of the day

Menu of the day

formula of the day

Discover our daily menus of the week

  • Formula of the day

    24,90 €
    From Monday to Friday
    Only at lunchtime
    Starter + main course + dessert
    coffee
  • Formula of the day

    19,90 €
    From Monday to Friday
    Only at lunchtime
    Starter + main course or Main course + dessert
Gaspacho de concombres
  • Today's Menu - Monday, August 24, 2026

Entrance

  • Cucumber Gazpacho

    mint & fromage blanc

OR

  • Paris mushroom salad

    Emmental cheese & croutons

Main course

  • Duck aiguillettes,

    honey & balsamic, carrot mousseline

OR

  • Fish from the fish market (depending on availability)

    white wine sauce with dill

OR

  • Vegetarian Dish

    Vegetarian steak and seasonal vegetables

Dessert

  • Gourmet Coffee

OR

  • Lemon meringue pie

  • Wine suggestion by the glass

    extra 5.90 €
salade greque
  • Today's Menu - Tuesday, August 25th

Entrance

  • Greek salad with feta

    cucumbers & olives

OR

  • Tuna fishing,

    mayonnaise and chives

Main course

  • Pork pluma

    old-fashioned mustard cream

OR

  • Fishing catch (depending on availability)

    lemon and chive sauce, sautéed carrots

OR

  • Vegetarian Dish

    Vegetarian steak and seasonal vegetables

Dessert

  • Gourmet Coffee

OR

  • Chocolate fondant

    red berries
  • Wine suggestion by the glass

    extra 5.90 €
Cheesecake
  • Today's Menu - Wednesday, August 19, 2026

Entrance

  • Seafood tapas

OR

  • Serrano Ham Bruschetta

    Mozzarella and basil

Main course

  • Panko-breaded turkey escalope

    parsleyed new potatoes

OR

  • Fish of the day

    eggplant parmesan

OR

  • Vegetarian dish, vegetarian soy steak

    and seasonal vegetables

Dessert

  • Gourmet coffee

OR 

  • Raspberry Cheesecake

  • Wine suggestion by the glass

    extra 5.90 €
filet de volaillee
  • Menu of the day - Thursday, August 20, 2026

Entrance

  • Croque-Monsieur with smoked salmon

    lemon béchamel

OR

  • Salad From Red Cabbage

    lime and coriander

Main course

  • Mr. Descat's Roast Poultry

    baker's apples

OR

  • Fish of the day, gribiche sauce,

    wild rice with vegetables

OR

  • Vegetarian Dish

    Vegetarian steak and seasonal vegetables

Dessert

  • Gourmet Coffee

OR

  • Breton far

  • Wine suggestion by the glass

    extra 5.90 €
  • Today's Menu - Friday, August 21, 2026

Entrance

  • Tuna bricks

    potatoes, coriander and cumin

OR

  • Our Greek-style salad

Main course

  • Homemade beef lasagna

OR

  • Creamy fresh tagliatelle

    with salmon & anth

OR

  • Vegetarian Dish

    Vegetarian steak and seasonal vegetables

Dessert

  • Gourmet Coffee

OR

  • Exotic Panna Cotta

  • Wine suggestion by the glass

    extra 5.90 €
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