Restaurant in Mont de Marsan
🌸 Mother's Day – Sunday, May 25, 2025 🌸
Our restaurant will be exceptionally open to celebrate all mothers!
On the occasion of Mother's Day, our chef offers you a refined menu Carefully crafted for this special day. Treat your mom to a warm and indulgent moment with your family in a sweet and floral atmosphere.
For all reservations:
📞 Contact us now at 05.58.51.51.51
Mother's Day Menu €58.00
Sunday, May 25, 2025
First fruits
Green asparagus tip
with Black belly of Bigorre
Crab & Shrimp Tartlet
with fresh herbs and kaffir lime
Entrance
Prawn tartare, passion fruit
Sesame, lime & arugula mousse
Or
Foie gras cooked at low temperature
citrus condiment and fleur de sel
Main course
Cod fillet cooked twice
trout roe hollandaise sauce
Or
Pan-fried veal chop
lemon thyme juice from the garden
Dessert
Frozen parfait with orange and imperial mandarin
citrus and candied orange tile
Or
Shortbread tart, fresh fruit minestrone
exotic whipped cream
Gourmet Menu 60€
Aperitif
Homemade cocktail or fruit juice cocktail
Cream cheese and smoked salmon tartlet
Prune wrapped in dried duck breast
Entrance
Salmon gravlax,
aromas of absinthe from Landes (Arthez-d'Armagnac), horseradish cream
Main course
Seared veal grenadine,
creamy morel sauce, Anna apple, braised carrots
Dessert
Caramelized apple dome, Breton shortbread,
vanilla whipped cream, apple sorbet
Food and wine pairing from our sommelier
Château "PEYRAT" - AOC Graves RED AND WHITE